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La Plaine. St. Andre is not just a great restaurant where you can discover our chef’s contemporary take on the most popular traditional creole classics.
The traditional plantation house, originally built in 1792, has been lovingly restored and now offers the perfect setting to relax, unwind and indulge yourself with our tantalizing menu and cocktail list.
As the new home of Takamaka Bay Rum, no visit to La Plaine St. André would be complete without visiting the Trois Freres Distillery followed by a rum-tasting. Follow the process from cane crushing to fermentation, distillation and finally sample our award-winning range.
Take a tour of our grounds during which you will learn about plantation life in the 1790s, the beginnings of the creole mix which is visible today.
Visit our medicinal and herb garden, play a game of petanque or simply sit undisturbed in the shade of the Bilenbi tree avenue.
